Peruvian coffee is medium-bodied and it has a distinct gentle, fine tangy aroma that explodes in the mouth without overpowering your taste buds. The flavors of organic Peru coffee beans is usually light with a hint of nutty and balanced flavor.
Our coffee come from the Chanchamayo which is grown in the southern parts of the country such as near Machu Pinchu. These type of Peruvian coffee is grown on the slopes of the Andes Mountains with an average elevation of 1,200 meters above sea.
PLEASE SPECIFY AT THE CHECK OUT COMMENT BOX IF YOU WOULD LIKE THE COFFEE IN WHOLE BEANS OR GROUND
BUY 20 LB OF COFFEE OR MORE AND GET FREE SHIPPING
